Beginner Roadmap

For new entrepreneurs starting out, clearing basics, doubts, and first-step challenges.

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1
Sub-Category
Basic
Basic category covers essential restaurant questions on operations, pricing, service, costs, staff, and hygiene.
43 Books
₹2107
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2
Sub-Category
Situation
The Situation category addresses real beginner challenges like low sales, staff issues, complaints, supplier delays, and daily operational decisions.
25 Books
₹2475
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3
Sub-Category
E-book
This e-book offers practical, step-by-step solutions to help restaurant owners handle real challenges and strengthen core systems.
1 Books
₹299
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